News

Monday, March 29, 2021

Survey – Preparation for UN Food Systems Summit

Monday, March 29, 2021

2nd IUFoST Global Food Summit - Strategies and Actions for Sustainability of Future Food Systems

Monday, March 29, 2021

IUFoST Scientific Information Bulletins Address Food Science Issues - Partially Hydrogenated Oils

Monday, March 29, 2021

IUFoST Scientific Roundtable, cohosted by UNIDO and PARERA

Monday, March 29, 2021

COVID-19 Crisis: Implications for Food Systems in Developing Economies (Focus on Africa)

Monday, March 29, 2021

Extraordinary Scientific Roundtable Discussion (SRD3) COVID-19 and Food Safety and its Implications, Challenges and Solutions for the Food Industry

Monday, March 29, 2021

IUFoST Scientific Roundtable Discussions – Food Losses/Food Waste (SRD 1) & Climate Change and Food (SRD 2)

Monday, March 29, 2021

Global Challenges and the Critical Needs of Food Science and Technology

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