Welcome to our celebration of excellence in food science!

We are proud to announce the IUFoST Competition Award Winners from the 22^nd World Congress of Food Science and Technology, held in the beautiful city of Rimini, Italy.

This prestigious event brought together leading minds from around the globe to share innovations and advancements in the field of food science. Here, we recognize the outstanding contributions and achievements of those who have pushed the boundaries of research, technology, and sustainable practices, shaping the future of our food systems.

Explore the winners and their inspiring work that exemplify the spirit of innovation and progress in food science in the documents available for download below.