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IUFoST 2026 World Food Congress
25–29 October in Hong Kong
Where Food Science meets the Future
Samuel Godefroy
“

At a time of profound global transformation, food science must lead with evidence, innovation, and collaboration. The IUFoST World Food Congress 2026 is where the global food science community convenes to shape resilient, safe, and sustainable food systems for the future.

Dr. Samuel Godefroy
IUFoST President

Call for Abstracts

Submit your research for global impact.
Call for abstracts is now open under https://iufost2026.org/call-abstracts

Watch the reel on youtube here.

Early Bird Registration
until June 15.

Join us in Hong Kong for
IUFoST World Food Congress 2026!

Register

Abstract submissions
Open February 11, Close April 30.

Submit