The controversy on "ultra-processed" foods
The topic of “ultra-processed foods” (UPF) is generating hot debate not only within the consumer but also among scientists, productive sector, health professionals and administrators, since its interpretation generates controversy and confusion among citizens. This round table aims to address the topic with the help of experts from different countries and from a multidisciplinary perspective.
Thursday, November 21, 2024
Timezone table (CET):
Canada 10:30 - 12:30
Mexico 9:30 - 11:30
Colombia 10:30 - 12:30
Brazil 12:30 - 14:30
Spain 16.30 - 18.30
Organised by ALACCTA and Triptolemos Foundation, in collaboration with IICA, ACTA and IUFoST.
Register here: https://docs.google.com/forms/d/e/1FAIpQLSfETjFoi54WfdLuyzvBdcqLdnR6ATri5gebWCONot358Qk0Qg/viewform
