Transformation and adaptation in FST curriculum (3 replies)
Research in food engineering for Industry X.0 (3 replies)
Sharing of teching materials (2 replies)
AI in student learning (1 replies)
Nutrition topics to train future professionals (1 replies)
Emerging topics in Food Microbiology (1 replies)
Possibility for international mobility (0 replies)
Code of conduct & guidelines (0 replies)
New Teaching Topics (0 replies)
Teaching FST within Asia (0 replies)
FST&E education offer (0 replies)
A Rising Star in Technology and Innovation. (0 replies)
|
Transformation and adaptation in FST curriculum (5,918 views)
Research in food engineering for Industry X.0 (5,215 views)
Sharing of teching materials (4,533 views)
AI in student learning (4,220 views)
Emerging topics in Food Microbiology (3,854 views)
Nutrition topics to train future professionals (2,998 views)
Code of conduct & guidelines (2,078 views)
Possibility for international mobility (2,035 views)
New Teaching Topics (1,922 views)
FST&E education offer (1,762 views)
Teaching FST within Asia (1,704 views)
A Rising Star in Technology and Innovation. (555 views)
|