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A new Scientific Information Bulletin has been added to the
SIB page:

Biotechnology and Food

March 2010

Please click the link above to dowload the SIB in .pdf
format

View Full List
There’s more to yum than you might think. Beyond Taste Buds: The Science of Delicious
EFSA HIGHLIGHTS
Health claims guidance update – have your say on revised scientific and technical requirements
How to communicate during a food crisis – EFSA shares guidelines
Revisiting EFSA@EXPO: From obesity to malnutrition – the global outlook
*EFSA Comprehensive European Food Consumption database
                             
© International Union of Food Science & Technology, 2000-2010
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